Greece

Why you shouldn't vacation in Greece

If you don't enjoy fresh sea bass, slow roasted lamb shank, fried calamari with pesto, or overflowing souvlaki wraps, Greece may not be for you. If you don't think walking onto your balcony every morning to a warm breeze and jaw dropping views of the Santorini caldera is for you, then you may not appreciate Greece. And lastly, if a long day soaking up the island sun on the deep blue Aegean Sea while sipping wine and sailing into a sunset doesn't ring your bell, you may want to choose another country. 

Alright, alright I'm obviously being sarcastic. As you can tell from my descriptions, Greece was a sensory overload of the find-est kind! We had so many unique experiences. We hiked the acropolis in Athens, ate at MANY fantastic restaurants, stayed on the rim of the famous Santorini caldera, sailed the Aegean on a catamaran and sat down to a Greek wine pairing. To keep things somewhat brief, but provide other prospective travelers with some insight to our experiences, I'm going to highlight our favorites in different posts over the next few weeks. If you are interested in any further details, please don't hesitate to contact us via the contact form on the website. Also, if you would like to know more about our original plan of attack, simply follow this link and read more about the trip plan. 

Athens Acropolis:

The Acropolis was definitely a highlight of our two days in Athens. We booked a guide ahead of time through Get Your Guide. While I'm not a huge fan of guided tours (probably because I like the freedom to roam about), this turned out to be a great decision. By hiring a guide, we were able to skip the ticket line (over an hour wait in the 95 degree heat), ask questions of our English speaking guide and also take in a plethora of facts from our guide that we normally wouldn't have had access to. One watch out that I want to point out is that the Acropolis hike requires a steep climb and many stairs. During the summer months, the temperature hovers in the mid to high 90's. So please realize that it will require this level of fitness for 1.5 hours. It is also smart to make sure that your group is well hydrated and supplied with water bottles beforehand (there is a bathroom and more water at the top). OK, back to the experience. For those that don't know, the Acropolis is actually the entire hill that the age old Greek buildings sit upon in Athens. The famous Parthenon, is the iconic temple that people see in pictures, with its beautiful columns standing tall against the Athenian skyline. Many people get this confused and call the Parthenon "the Acropolis", when they are actually different. We began our hike at the base of the hill, at a Greek yogurt shop called A Fresko. We snagged some beforehand for breakfast and it was fantastic. Kailah and I both got plain, with honey, walnuts and pineapple. The others chose between yogurt, pastries and smoothies. Delicious all around. To begin the tour, we guiltily walked past the long queue line and straight through the front gates to the historic site. As we ascended, our guide stopped periodically in the shade to provide details of what we were looking at. It was amazing to see concert halls, a theater and even a hospital, built thousands of years ago - all while traveling the same road that ancient Athenians once did. As we crested the hill, we were met with a dense group of tourists, who were all lounging on the stone stairs leading up to the Parthenon. The final ascent was breathtaking, as you could see Athens sprawled out magnificently in all directions. The view from there was the highlight of the tour. It is breathtaking. The kind of view that you hike for over an hour in 95+ degree heat for. If you go to Athens, make this part of your itinerary. You will not regret it. Our tour ended with a few parting notes on the buildings atop the Acropolis, inclusive of the Parthenon, Temple of Athena and the Propylaia. At that point it was time for lunch at Sfika - a gastropub off the beaten path, which features classic Greek food. But, we'll make time for food in later posts :). 

 

More on Athens and the beautiful Greek Isles coming soon!

 

Europe 2017: Greece

We’re officially all booked! Greek islands here we come for some fun in the sun! August 11th we’ll be hopping on an Air Canada jet (after a short commuter flight up to Montreal) to take us down to Athens for a couple days before spending the balance of our trip on the island of Santorini. We’re also very excited to have more travelers accompanying us this time, as Kailah’s parents and my Mother and Aunt will be joining us. For these four, it will be their first time over the big pond and we’re excited to be able to share it with them.

Athens:

            Our flight leaves Montreal in the late afternoon on Friday the 11th and arrives in Athens a little before lunch time on Saturday. We don’t have any concrete plans for the balance of the day, except to explore the touristy areas of central Athens and seek out some authentic Greek food and wine. I’ll be making a few restaurant reservations given the busy time of year (and the fact that we need six person tables), but I like to keep the arrival day open, since we may be a little tired from the journey over.

            Sunday is our second and final day in Athens. We’re going to try and beat the mobs of tourists by hitting the Acropolis museum and other ancient sites early. This high season is not something we are used to and will not be friendly for sightseeing, so we are going to do our best to avoid long lines. Once we’ve had our fill of the beautiful history of this part of the world, we’ll use the balance of the day to explore (and spoil ourselves in more local cuisine).

Santorini:

We have 7:30 AM ferry tickets to Santorini on Monday. We are embarking on another early morning, so that we can get to our base island at a reasonable time. The trip will take around 7 hours, as the boat weaves its way down and around the Greek islands to our destination. However, this is not your average “ferry” as we might think of in most locations. With its restaurants, bars, cabins and lounges, it reminds me more of a cruise ship. We chose this mode of transportation as it will allow us to relax in the open air (you are restricted to being inside on the faster ferries and they still take 4.5+ hours) and is reasonably priced. We considered flying, but didn’t want to miss out on the views and given the time of year, flights were more than double the cost. In addition to two economy tickets on the ferry, I booked a 4 person cabin, in case anyone has too much wine the night before in Athens and will be in need of a nap :).

In Santorini, we’re going to slow down and relax. We’re staying at a hotel right on the edge of the caldera. A caldera is a volcano, which has collapsed due to an empty magma chamber caving in during an eruption. In our case, the rim of the collapsed volcano is what we know today as the island of Santorini. Our stay will give us magnificent private views of the Aegean Sea, so we can sip our frappes in the morning and wines in the evening with a breathtaking backdrop. At this point, I think everyone can sense the level of motivation we are shooting for :). But given our goals of extreme relaxation, we also intend to partake in a few touristy events to include an ATV tour of the island, a wine tour and a trip to the beach.

Finally, once it’s time to leave our perch in the sun, we’re going to depart early on Saturday and stopover on the island of Naxos for lunch and some shopping. We're using this opportunity to stretch our legs, but also see an additional island while we're in Greece. Needless to say, this stop will stamp the end of our journey, as we reluctantly head for the airport and a plane pointed back to the states.